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Our mission at GrubPassport is to celebrate diversity and inclusion. We seek to nurture and encourage cross cultural proficiency while facilitating positive and inclusive interactions of people from different backgrounds in natural, fun and delicious ways.

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Our vision is to be a leading voluntary platform solution that promotes respect and appreciation of different cultures, tactfully addresses unconscious cultural biases in the noble quest for greater diverse and inclusive schools, workplaces and communities.

Jing Daily: U.S. Embassy Launches Social Media Contest in China to Promote Food Tourism

The U.S. Foreign Commercial Service in Beijing and the U.S. Embassy in China are launching a social media contest in China aimed to promote food tourism in the United States. The contest, titled “American Foodie Tour” encourages Chinese social media users to upload their best photos of U.S. regional cuisine to Weibo, with the best photo each week winning a prize, as well as entering the “grand prize” drawing that will conclude the contest in May. The contest will also feature bi-weekly trivia contests with additional prizes related to food and travel in the United States.

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