Top

Haiti

Haiti, located on the western part of the island of Hispaniola in the Caribbean, is known for its rich history as the first independent Black republic and the first country to abolish slavery. Haiti boasts stunning beaches, vibrant culture, and a deep artistic and musical heritage.

Despite challenges, Haiti’s resilient people and cultural vibrancy make it a unique destination, offering a blend of history, art, and natural beauty.

Key Facts:

Travel Info

Climate: Tropical; warm and humid year-round, with a rainy season from May to November.


Capital City: Port-au-Prince


Main Airport: Toussaint Louverture International Airport (PAP)


Top Airline: Sunrise Airways


Major Attraction: Citadelle Laferrière, a UNESCO World Heritage Site and a historic fortress symbolizing Haiti’s independence.


Cultural Info

Local Greeting: “Bonjour” (Good morning) or “Kòman ou ye?” (How are you? in Haitian Creole)


Languages: Haitian Creole and French (both official)


Soccer Team: Haiti National Football Team (“Les Grenadiers”)


Nicknames: “La Perle des Antilles” (The Pearl of the Antilles)


Popular Athlete: Emmanuel Sanon (footballer) and Naomi Osaka (tennis player with Haitian heritage)


Personality: Toussaint Louverture (revolutionary leader) and Michaëlle Jean (former Governor General of Canada)


Economic Info

GDP/Per Capita: Approx. $1,200 (USD, 2023 estimate)


Top Export: Apparel, essential oils, and cocoa


Population/Rank: Approx. 12 million; ranked 82nd globally by population


Currency: Haitian Gourde (HTG)


Top Grub: Griot (fried pork marinated in citrus and spices, often served with pikliz)

Recipe: https://foreignfork.com/haitian-griot-recipe/

Try this Grub! Diri Kole ak Pwa (Rice and Beans cooked with coconut milk, herbs, and spices)

Recipe: https://www.bonappetit.com/recipe/diri-kole-ak-pwa

Popular Beverage: Cremas (a creamy spiced alcoholic drink) and Haitian Coffee

Where to Grub: https://www.restaurantji.com/ct/stamford/la-perle-restaurant-and-bar-/ (La Perle, a restaurant known for traditional Haitian cuisine)