Lebanon, located in the Middle East along the Mediterranean Sea, is known for its rich history, vibrant culture, and stunning landscapes. From the ancient ruins of Baalbek to the modern cityscape of Beirut, Lebanon offers a unique blend of tradition and modernity.

Famous for its warm hospitality, delicious cuisine, and lively nightlife, Lebanon is a land of mountains, coastal beauty, and historical significance.

Key Facts:

Travel Info

Climate: Mediterranean; hot, dry summers and mild, wet winters.

Capital City: Beirut

Main Airport: Beirut-Rafic Hariri International Airport (BEY)

Top Airline: Middle East Airlines (MEA)

Major Attraction: Baalbek, an ancient Phoenician city with well-preserved Roman ruins.

Cultural Info

Local Greeting: “Marhaba” (Hello)

Language: Arabic (official), with French and English widely spoken

Soccer Team: Lebanon National Football Team (“The Cedars”)

Nicknames: “The Land of the Cedars”

Popular Athlete: Mohamed Haidar (footballer) and Ray Bassil (Olympic shooter)

Personality: Fairuz (legendary singer) and Khalil Gibran (author and poet)

Economic Info

GDP/Per Capita: Approx. $5,000 (USD, 2023 estimate)

Top Export: Jewelry, machinery, and agricultural products

Population/Rank: Approx. 6 million; ranked 114th globally by population

Currency: Lebanese Pound (LBP)

Top Grub: Tabbouleh (a fresh salad made with parsley, tomatoes, bulgur, and lemon juice)

Recipe: https://www.tasteofbeirut.com/tabbouleh/

Try this Grub! Kibbeh (a dish made of bulgur, minced onions, and ground meat, often fried or baked)

Recipe: https://mamaslebanesekitchen.com/lebanese-recipes/

Popular Beverage: Arak (an anise-flavored spirit) and Lebanese Coffee

Where to Grub: https://www.zahracornergrill.com/ (Zahra grill, a well-known place in Stamford, CT specializing in Lebanese cuisine)