Egypt, located in northeastern Africa, is a country steeped in ancient history and culture. Known as the “Land of the Pharaohs,” it is home to some of the world’s most iconic landmarks, including the Great Pyramids of Giza, the Sphinx, and the Nile River, the longest river in the world.

With its vibrant cities, like Cairo and Alexandria, and stunning landscapes, such as the Red Sea and the Sahara Desert, Egypt is a country of immense beauty and heritage.

Key Facts:

Travel Info

Climate: Desert climate; hot and dry summers, with mild winters. Coastal regions have more moderate temperatures.

Capital City: Cairo

Main Airport: Cairo International Airport (CAI)

Top Airline: EgyptAir

Major Attraction: The Great Pyramids of Giza, one of the Seven Wonders of the Ancient World.

Cultural Info

Local Greeting: “As-salamu alaykum” (Peace be upon you)

Language: Arabic (official)

Soccer Team: Egypt National Football Team (“The Pharaohs”)

Nicknames: “The Gift of the Nile”

Popular Athlete: Mohamed Salah (footballer)

Personality: Cleopatra (ancient queen) and Naguib Mahfouz (Nobel Prize-winning author)

Economic Info

GDP/Per Capita: Approx. $4,000 (USD, 2023 estimate)

Top Export: Petroleum, natural gas, and cotton

Population/Rank: Approx. 109 million; ranked 14th globally by population

Currency: Egyptian Pound (EGP)

Top Grub: Koshari (a hearty dish made with rice, lentils, pasta, and tomato sauce)

Recipe: https://www.daringgourmet.com/koshari-national-dish-of-egypt//

Try this Grub! Ful Medames is a traditional Egyptian breakfast dish made from slow-cooked fava beans, seasoned with olive oil, garlic, and lemon juice.

Recipe: https://www.thespruceeats.com/ful-medames-egyptian-fava-beans-recipe-2355699/

Popular Beverage: Hibiscus Tea (Karkade) and Sugarcane Juice

Where to Grub: https://www.fotiamediterranean.com// (Fotia, a popular restaurant for traditional Egyptian cuisine)