Norway
Norway, located in Northern Europe on the Scandinavian Peninsula, is renowned for its breathtaking fjords, northern lights, and Viking heritage. Known for its high standard of living, Norway offers a perfect blend of natural beauty, modern cities, and rich cultural traditions.
Famous for its commitment to sustainability and outdoor lifestyle, Norway is a paradise for nature enthusiasts and adventure seekers alike.
Key Facts:
Travel Info
Climate: Varies by region; coastal areas have a temperate maritime climate, while the interior experiences colder winters and warmer summers.
Capital City: Oslo
Main Airport: Oslo Gardermoen Airport (OSL)
Top Airline: Norwegian Air Shuttle
Major Attraction: Geirangerfjord, a UNESCO World Heritage Site known for its stunning natural beauty and waterfalls.
Cultural Info
Local Greeting: “Hei” (Hello) or “God dag” (Good day)
Language: Norwegian (official), with two written forms: Bokmål and Nynorsk
Soccer Team: Norway National Football Team
Nicknames: “The Land of the Midnight Sun”
Popular Athlete: Erling Haaland (footballer) and Marit Bjørgen (cross-country skier)
Personality: Henrik Ibsen (playwright) and Edvard Grieg (composer)
Economic Info
Local Greeting: “Hei” (Hello) or “God dag” (Good day)
Language: Norwegian (official), with two written forms: Bokmål and Nynorsk
Soccer Team: Norway National Football Team
Nicknames: “The Land of the Midnight Sun”
Popular Athlete: Erling Haaland (footballer) and Marit Bjørgen (cross-country skier)
Personality: Henrik Ibsen (playwright) and Edvard Grieg (composer)
Top Grub: Fårikål, meaning “mutton in cabbage,” is Norway’s national dish. This simple yet flavorful stew combines mutton or lamb with cabbage and whole black peppercorns, slow-cooked to perfection.
Recipe: https://www.visitnorway.com/things-to-do/food-and-drink/taste-norwegian-lamb-stew/
Try this Grub! Kjøttkaker (Norwegian meatballs served with gravy, potatoes, and lingonberry sauce)
Popular Beverage: Aquavit (a spiced spirit) and Norwegian coffee
Where to Grub: Aquavit, Restaurant in NYC , known for its modern take on traditional Norwegian dishes.