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Turkey, located at the crossroads of Europe and Asia, is a country rich in history, culture, and stunning landscapes. It is home to ancient civilizations and world-famous landmarks such as Hagia Sophia, Ephesus, and Cappadocia.<\/p>\n

With a unique blend of traditional and modern elements, Turkey offers vibrant cities like Istanbul, coastal resorts along the Mediterranean, and a rich culinary heritage that reflects its diverse history.<\/p>\n

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Key Facts:<\/h3>\n
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Travel Info<\/h4>\n
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Climate:<\/strong> Varies by region; Mediterranean climate along the coast with hot summers and mild winters, while central areas have a more continental climate with hot summers and cold winters.<\/p>\n
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Capital City:<\/strong> Ankara<\/p>\n
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Main Airport:<\/strong> Istanbul Airport (IST)<\/p>\n
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Top Airline:<\/strong> Turkish Airlines<\/p>\n
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Major Attraction:<\/strong> Cappadocia, famous for its fairy chimneys, hot air balloon rides, and ancient cave dwellings.<\/p>\n
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Cultural Info<\/h4>\n
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Local Greeting:<\/strong> “Merhaba” (Hello) or “Selam” (Hi)<\/p>\n
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Language:<\/strong> Turkish<\/p>\n
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Soccer Team:<\/strong> Turkey National Football Team (nicknamed “Ay-Y\u0131ld\u0131zl\u0131lar” or “The Crescent-Stars”)<\/p>\n
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Nicknames:<\/strong> “The Bridge Between East and West”<\/p>\n
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Popular Athlete:<\/strong> Hakan \u015e\u00fck\u00fcr (footballer) and Naim S\u00fcleymano\u011flu (Olympic weightlifting champion)<\/p>\n
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Personality:<\/strong> Orhan Pamuk (Nobel Prize-winning author) and Tarkan (singer)<\/p>\n
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Economic Info<\/h4>\n
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GDP\/Per Capita:<\/strong> Approx. $10,000 (USD, 2023 estimate)<\/p>\n
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Top Export:<\/strong> Automobiles, textiles, and agricultural products<\/p>\n
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Population\/Rank:<\/strong> Approx. 85 million; ranked 18th globally by population<\/p>\n
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Currency:<\/strong> Turkish Lira (TRY)<\/p>\n
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Iconic Grub:<\/h3>\n
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Top Grub:<\/strong> D\u00f6ner Kebab (seasoned meat cooked on a vertical rotisserie, served in bread or wraps)<\/p>\n
Recipe:<\/i> https:\/\/www.thespruceeats.com\/turkish-doner-kebab-recipe-3274209<\/a><\/p>\n
Try this Grub!<\/strong> Baklava (a sweet pastry made with layers of filo dough, nuts, and honey or syrup)<\/p>\n
Recipe:<\/i> https:\/\/www.simplyrecipes.com\/recipes\/baklava\/<\/a><\/p>\n
Popular Beverage:<\/strong> Turkish Tea (served in small tulip-shaped glasses) and Turkish Coffee (rich, unfiltered coffee)<\/p>\n
Where to Grub:<\/strong> https:\/\/www.nusret.com.tr\/<\/a> (Nusr-Et, famous for steaks and kebabs)<\/p>\n
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